Nectar Of The Vine- Strawberry Daiquiri Wine Slushy Mix
This customer favorite never disappoints! There are tons of different mixing options for this flavor. Mix with a dry white wine for a traditional wine slushy. You can also mix with rum for a traditional strawberry daiquiri, or even tequila for a strawberry margarita! Garnish with fresh strawberries or a lemon slice and top with whipped cream. All bags make 8 - 10 servings.
Frappé can also be poured & stored in a gallon-size freezer bag!
Wine Mixing Instructions:
In a 2-quart Pitcher, mix:
1 bottle of your favorite dry white wine (750ml/24oz bottle)
Equal amounts of water (750ml/24oz bottle)
1 package of Strawberry Daiquiri Wine Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Vodka or Rum Mixing Instructions:
In a 2-quart Pitcher, mix:
1-1/2 cups of Vodka or Rum (12oz)
4-1/2 cups of water (36oz)
1 package of Strawberry Daiquiri Wine Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Blended Version Instructions:
1-1/2 cups liquor of choice
1 package of Strawberry Daiquiri Wine Frappé mix (10oz)
Add and blend 2 cups of ice cubes at a time, until you have added a total of 6 cups of ice cubes.
Frappé can also be poured & stored in a gallon-size freezer bag!
Chocolate Covered Strawberry Frappe:
In a 2-quart Pitcher, mix:
1-1/2 cups of 360 Double Chocolate Vodka (12oz)
4-1/2 cups of water (36oz)
1 package of Strawberry Daiquiri Wine Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Strawberries 'n' Cream Frappe:
In a 2-quart Pitcher, mix:
1-1/2 cups of Whipped Cream Vodka (12oz)
4-1/2 cups of water (36oz)
1 package of Strawberry Daiquiri Wine Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Strawberry Banana Frappe:
In a 2-quart Pitcher, mix:
1-1/2 cups of Banana Liquor (12oz)
4-1/2 cups of water (36oz)
1 package of Strawberry Daiquiri Wine Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Diamond Daiquiri:
In a 2-quart Pitcher, mix:
1-1/2 cups of Bacardi Gold rum (12oz)
4-1/2 cups of water (36oz)
1 package of Strawberry Daiquiri Wine Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency. Top with champagne when serving.
Non-Alcoholic Frappé
Water Instructions:
In a 2-quart Pitcher, mix:
- 6 cups of water
- 1 package of Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Soda Instructions:
In a 2-quart Pitcher, mix:
- 3 cans of your favorite pop (Sprite/7Up/etc)
- 1 can of water
- 1 package of Frappé mix
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Blended Version Instructions:
- 3-1/2 cups of water
- 1 package of Frappé mix
Add and blend 2 cups of ice cubes at a time, until you have added a total of 6 cups of ice cubes.
Frappé can also be poured & stored in a gallon-size freezer bag!